Marshall and I decided to go to lunch and having looked on their menu I saw that there was a veggie burger with gluten free bun available. Awesome, I can eat here.
While waiting to be seated I tried to convince Marshall that he was pronouncing BRGR wrong.
Me: Yeah, you should pronounce it BrrrGrrrr.
Him: I don’t think so.
Me: I think I’ll order the VrrrGrrr (VRGR)
Him: No, you’re wrong.
He paid for lunch, so I let him win.
Anyway, the food was awesome and just like the name leaves out unnecessary things/letters (BuRGeR), I was able to leave out MY unnecessary things with the VeggieBRGR/ gluten free bun (aka no cheese, meat or gluten). Vegegludarian cuisine at its finest.
As a designer I also appreciated the BRGR logo concept and the trendy/hipster/ layout inside. It’s fun to mix it up in a while.